References
Archer, L, Ford, JD, Pearce, T, Kowal, S, Gough, WA & Allurut, M 2017. Longitudinal assessment of climate vulnerability: a case study from the Canadian Arctic. Sustainability Science 12(1):15–29.
Bickel, G, Nord, M, Price, C, Hamilton, W & Cook, J 2000. Guide to measuring household food security, revised 2000. Alexandria, VA: United States Department of Agriculture, Food and Nutrition Service.
Blanchet, C, Dewailly, E, Ayotte, P, Bruneau, S, Receveur, O & Holub, BJ 2000. Contribution of selected traditional and market food to the diet of Nunavik Inuit women. Canadian Journal of Dietetic Practice and Research 61(2):50–59.
Brinkman, TJ, Hansen, WD, Chapin III, FS, Kofinas, G, BurnSilver, S & Rupp, TS 2016. Arctic communities perceive climate impacts on access as a critical challenge to availability of subsistence resources. Climatic Change 139(3–4):413–427.
Brinkman, TJ, Maracle, KB, Kelly, J, Vandyke, M, Firmin, A & Springsteen, A 2014. Impact of fuel costs on high-latitude subsistence activities. Ecology and Society 19(4):18.
BurnSilver, S, Magdanz, J, Stotts, R, Berman, M & Kofinas, G 2016. Are mixed economies persistent or transitional? Evidence using social networks from Arctic Alaska. American Anthropologist 118(1):121–129.
CCA (Council of Canadian Academies) 2014. Aboriginal food security in northern Canada: an assessment of the state of knowledge. Ottawa: Expert Panel on the State of Knowledge of Food Security in Northern Canada.
Chabot, M 2003. Economic changes, household strategies, and social relations of contemporary Nunavik Inuit. Polar Record 39:19–34.
Collings, P 2014. Becoming Inummarik: men’s lives in an Inuit community. Montreal: McGill-Queen’s University Press.
Condon, RG 1987. Inuit youth: growth and change in the Canadian Arctic. New Brunswick, NJ: Rutgers University Press.
Condon, RG, Collings, P & Wenzel, G 1995. The best part of life: subsistence hunting, ethnicity, and economic adaptation among young adult Inuit males. Arctic 48(1):31–46.
CRCDQP (Committee to Review the Community Development Quota Program) 1999. The community development quota program in Alaska. Washington, DC: National Academy Press.
Dahl, J 2000. Saqqaq: an Inuit hunting community in the modern world. Toronto: University of Toronto Press.
Dombrowski, K, Channell, E, Khan, B, Moses, J & Misshula, E 2013. Out on the land: income, subsistence activities, and food sharing networks in Nain, Labrador. Journal of Anthropology 2013(185048):1–11.
Dombrowski, K, Habecker, P, Gauthier, GR, Khan, B & Moses, J 2016. Relocation redux: Labrador Inuit population movements and inequality in the land claims era. Current Anthropology 57(6):785–805.
Dorais, L-J 1997. Quaqtaq: modernity and identity in an Inuit community. Toronto: University of Toronto Press.
Dowlsey, M 2015. Identity and the evolving relationship between Inuit women and the land in the eastern Canadian Arctic. Polar Record 51(260):536–549.
Duhaime, G & Édouard, R 2015. Social stratification through the capability approach: the case of the Inuit of Nunavik. Polar Geography 34(4):325–343.
Egeland, GM, Johnson-Down, L, Cao, ZR, Sheikh, N & Weiler, H 2011. Food insecurity and nutrition transition combine to affect nutrient intakes in Canadian Arctic communities. The Journal of Nutrition 141(9):1746–1753.
Gombay, N 2010. Making a living: place, food, and economy in an Inuit community. Saskatoon: Purich Publishing.
Harder, MT & Wenzel, GW 2012. Inuit subsistence, social economy and food security in Clyde River, Nunavut. Arctic 65(3):305–318.
Hervé, C 2015. Le pouvoir vient d’ailleurs: leadership et coopération chez les Inuits du Nunavik. Québec: Presses de l’Université Laval.
Heyes, S 2011. Cracks in the knowledge: sea ice terms in Kangiqsualujjuaq, Nunavik. Canadian Geographer 55(1):69–90.
ICC (Inuit Circumpolar Council) 1992. Principles and elements for a comprehensive Arctic policy. Montreal: Centre for Northern Studies and Research.
ICC-Alaska (Inuit Circumpolar Council-Alaska) 2015. Alaskan Inuit food security conceptual framework: how to assess the Arctic from an Inuit perspective. Anchorage: Inuit Circumpolar Council-Alaska.
Ikuta, H, Brown, C & Koster, D 2014. Subsistence harvests in 8 communities in the Kuskokwim River Drainage and Lower Yukon River, 2011. Technical Paper No. 396. Anchorage: ADFG.
Johnson-Down, L & Egeland, GM 2010. Adequate nutrient intakes are associated with traditional food consumption in Nunavut Inuit children aged 35 years. The Journal of Nutrition 140(7):1311–1316.
Kishigami, N 2000. Contemporary Inuit food sharing and hunter support program of Nunavik, Canada. In Wenzel, G, Hovelsrud-Broda, G & Kishigami, N (eds) The social economy of sharing: resource allocation and modern hunter-gatherers. Osaka: National Museum of Ethnology:171–192.
Kofinas, G, BurnSilver, SB, Magdanz, J, Stotts, R & Okada, M 2016. Subsistence sharing networks and cooperation: Katovik, Wainwright, and Venetie, Alaska. BOEM Report 2015–023DOI; AFES Report MP 2015–02. Fairbank: University of Alaska Fairbanks.
Kral, M, Idlout, L, Minore, J, Dyck, R & Kirmayer, L 2011. Unikkaartuit: meaning of well-being, unhappiness, health, and community change among Inuit in Nunavut, Canada. American Journal of Community Psychology 48:426–438.
Kuhnlein, HV, Receveur, O, Soueida, R & Berti, PR 2007. Unique patterns of dietary adequacy in three cultures of Canadian Arctic indigenous peoples. Public Health Nutrition 11(4):349–360.
Langdon, SJ 1991. The integration of cash and subsistence in southwest Alaskan Yup’ik Eskimo communities. In Peterson, N & Matsuyama, T (eds) Cash, commoditisation and changing foragers. Osaka: National Museum of Osaka:269–291.
Lawn, J & Harvey, D 2004. Nutrition and food security in Kangiqsujuaq, Nunavik. Baseline survey for the food mail pilot project. Ottawa: Minister of Public Works and Government Services.
Magdanz, J, Braem, N, Robbins, B & Koster, D 2010. Subsistence harvests in Northwest Alaska, Kivalina and Noatak, 2007. Technical Paper No. 354. Anchorage: ADFG.
Morin, A, Édouard, R & Duhaime, G 2010. Beyond the harsh. Objective and subjective living conditions in Nunavut. Polar Record 46(237):97–112.
Pearce, T, Ford, JD, Laidler, GJ, Smit, B, Duerden, F, Allarut, M, Andrachuk, M, Beryluk, S, Dialla, A, Elee, P, Goose, A, Ikummaq, T, Joamie, E, Kataoyak, F, Loring, E, Meakin, S, Nickels, S, Shappa, K, Shirley, J & Wandel, J 2009. Community collaboration and climate change research in the Canadian Arctic. Polar Research 28:10–27.
Pearce, T, Wright, H, Notaina, R, Kudlak, A, Smit, B, Ford, JD & Furgal, C 2011. Transmission of environmental knowledge and land skills among Inuit men in Ulukhaktok, Northwest Territories, Canada. Human Ecology 39:271–288.
Poppel, B 2010. Are subsistence activities in the Arctic a part of the market economy, or is the market economy a part of a subsistence based mixed economy? In Langgård, K (ed) Cultural and social research in Greenland: selected essays 1992–2010. Nuuk: Ilisimatusarfik/Forlaget Atuagkat:349–365.
Pryor, FL & Graburn, NHH 1980. The myth of reciprocity. In Gergen, KJ, Greenberg, MS & Willis RH (eds) Social exchange: advances in theory and research. New York: Plenum: 215–237.
Ready, E 2015. Ensuring country food access for a food secure future in Nunavik. In Québec policy on the Arctic: challenges and perspectives. Arctic and International Relations Series, Issue 1. Seattle: University of Washington: 50–54.
Ready, E 2016. Challenges in the assessment of Inuit food security. Arctic 69(3):266–280.
Ready, E 2018a. Sharing-based social capital associated with harvest production and wealth in the Canadian Arctic. PLOS ONE 13(3):e0193759.
Ready, E 2018b. Who, being loved, is poor? Poverty, marriage, and changing family structures in the Canadian Arctic. Human Organization 77(2):122–134.
Ready, E & Power, E 2018. Why wage-earners hunt: food sharing, social structure, and influence in an Arctic mixed economy. Current Anthropology 59(1):74–97.
Searles, E 2002. Food and the making of modern Inuit identities. Food & Foodways 10:55–78.
Sheikh, N, Egeland, GM, Johnson-Down, L & Kuhnlein, HV 2011. Changing dietary patterns and body mass index over time in Canadian Inuit communities. International Journal of Circumpolar Health 70(5):511–519.
Smith, EA 1991. Inujjuamiut foraging strategies. Evolutionary ecology of an arctic hunting economy. New York: de Gruyter.
Smith, TG & Wright, H 1989. Economic status and role of hunters in a modern Inuit village. Polar Record 25(153):93–98.
Thornton, TF 2001. Subsistence in northern communities: lessons from Alaska. The Northern Review 23:82–102.
Vallee, FG 1968. Differentiation among Eskimo in some Canadian Arctic settlements. In Valentine, VF & Vallee, FG (eds) Eskimo of the Canadian Arctic. Toronto: The Canadian Publishers:109–126.
Wenzel, GW 1991. Animal rights, human rights: ecology, economy and ideology in the Canadian Arctic. London: Bellhaven Press.
Wenzel, GW 2001. ‘Nunamiut’ or ‘Kabloonamiut’: which ‘identity’ best fits Inuit (and does it matter)? Inuit Studies 25(1/2):37–52.
Wenzel, GW, Dolan, J & Brown, C 2016. Wild resources, harvest data and food security in Nunavut’s Qikiqtaaluk region: a diachronic analysis. Arctic 69(2):147–159.
Wolfe, RJ & Walker, RJ 1987. Subsistence economies in Alaska: productivity, geography, and development impacts. Arctic Anthropology 24:56–81.
Wunderlich, G & Norwood, J (eds) 2006. Food insecurity and hunger in the United States: an assessment of the measure. Washington, DC: National Academies Press.